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Peter Singer is a philosopher and author of over 25 books on ethics. He is best known for Animal Liberation, widely credited with starting the animal rights movement.

Peter Singer was born in Melbourne, Australia, in 1946 and educated at the University of Melbourne and the University of Oxford. He has taught at the University of Oxford, La Trobe University and Monash University. Since 1999 he has been Ira W. DeCamp Professor of Bioethics in the University Center for Human Values at Princeton University. From 2005, he has also held the part-time position of laureate professor at the University of Melbourne, in the Centre for Applied Philosophy and Public Ethics.

Peter Singer first became well known internationally after the publication of Animal Liberation in 1975. Since then, he has written many other books, including Practical Ethics; The Expanding Circle, How Are We to Live?, The Ethics of What We Eat (with Jim Mason) and most recently, The Life You Can Save. He is married, with three daughters and three grandchildren. His recreations, apart from reading and writing, include hiking and surfing.


Events


Videos

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Intelligence Squared: Animals Should Be Off the Menu

In Intelligence Squared's first debate of 2012, six expert speakers argue compellingly for and against eating meat.

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Intelligence Squared: There is No Justification for Risking Australian Lives in Afghanistan

In this lively debate, our panel discuss the value and risks of Australia's participation in the war in Afghanistan.


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Lunchbox/Soapbox: Peter Singer on why we need a beef tax

Lunchbox/ Soapbox: Peter Singer argues for a beef tax.

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